Pindi chana with bhatura Recipe

Name: Pindi Chana With Bhatura Recipe
Total time: 90 min
Yield: 6
Cuisine: Punjabi

Recipe By Better Butter

Everybody loves chole bhature and what better than traditional punjabi pindi chana and fluffy bhature with it.

4.5

22 Rating -

Rate

Vegdiet

1hr 30minstotal

30minsPrep

1hr Cook

1hr 30m.total

30m.Prep

1hr Cook

plan

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Ingredients for Pindi chana with bhatura Recipe

As required Pindi chana
0.17 cup Kabuli chana
0.08 cup onion paste
0.33 Tomatoes
0.33 teaspoon ginger garlic paste
0.17 tablespoon coriander powder
0.17 teaspoon Red chilly powder
0.08 teaspoon jeera powder
0.08 teaspoon anardana powder
0.17 teaspoon amchur powder
0.17 teaspoon Shahi jeera
0.08 teaspoon Garam masala powder
1/2 tablespoon tea leaves
0.33 Green cardamom
0.17 Black cardamom
0.17 stick Cinnamon
0.33 Cloves
0.17 Bay leaf
As required Salt
As required Ghee/refined oil
As required coriander leaves
As required Bhatura
0.17 cup maida
1/25 cup curd th
1/25 teaspoon Baking powder th
0.17 teaspoon Jeera
As required Salt
As required Refined oil

Nutrition
value

272

calories per serving

3 g Fat11 g Protein53 g Carbs23 g FiberOther

Current Totals

Fat
3g
Protein
11g
Carbs
53g
Fiber
23g

MacroNutrients

Carbs
53g
Protein
11g
Fiber
23g

Fats

Fat
3g

Vitamins & Minerals

Calcium
303mg
Iron
6mg
Vitamin A
698mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
105mcg
Vitamin B12
0mcg
Vitamin C
19mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
116mg
Manganese
7mg
Phosphorus
163mg
Selenium
16mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Better Butter