Ingredients For Seared Salmon With Tomatoes Recipe
500 gram Salmon Fillet
25 milliliter Rapeseed oil
0.5 Lemon
1 gram Salt
1 pinch Ground white pepper
15 gram Banana shallot
2 gram Garlic
100 milliliter Water
40 milliliter White wine vinegar
15 milliliter Rapeseed oil
10 gram Caster sugar
1 sprig Thyme
2 gram Salt
Black pepper
2 Banana shallots
500 milliliter Water
Salt
Heritage tomatoes
20 milliliter Rapeseed oil
2 gram Salt
1 Garlic Clove
2 Basil leaves
5 gram Sugar
Black pepper
Chives
Micro herbs
100 milliliter Water
15 gram Banana shallot
2 gram Garlic
40 milliliter White wine vinegar
15 milliliter Rapeseed oil
2 gram Salt
Black pepper
10 gram Caster sugar
1 sprig Thyme
2 Banana shallots
500 milliliter Water
Salt
10 milliliter Rapeseed oil
1 gram Salt
1 Garlic Clove
2 Basil leaves
Heritage tomatoes
10 milliliter Rapeseed oil
1 gram Salt
5 gram Sugar
Black pepper
500 gram Salmon Fillet
1 gram Salt
25 milliliter Rapeseed oil
1 pinch Ground white pepper
0.5 Lemon
Chives
Nutrition value
923
calories per serving
57 g Fat55 g Protein43 g Carbs3 g FiberOther
Current Totals
57 g Fat
55 g Protein
43 g Carbs
3 g Fiber
MacroNutrients
Carbs
43 g
Protein
55 g
Fiber
3 g
Fats
Fat
57 g
Vitamins & Minerals
Calcium
82 mg
Iron
3 mg
Vitamin A
72 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
12 mg
Vitamin B6
376 mg
Vitamin B9
2872 mcg
Vitamin B12
0 mcg
Vitamin C
17 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
125 mg
Manganese
0 mg
Phosphorus
571 mg
Selenium
92 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment