Creamy Pan Seared Salmon with Tomatoes and Spinach Recipe

Recipe By Diethood

This creamy pan seared salmon recipe makes a restaurant quality dinner right at home flaky salmon smothered in a flavor-packed, creamy sauce that's ready in only 30 minutes

3.5
19 Rating -
Rate
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Creamy Pan Seared Salmon with Tomatoes and Spinach
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Ingredients for Creamy Pan Seared Salmon with Tomatoes and Spinach Recipe

  • 1/2 tablespoon Garlic flavored olive oil
  • 1 Skin on salmon fillets
  • As required Salt and fresh ground black pepper to taste
  • 1/4 tablespoon Butter
  • 3/4 Cloves garlic minced
  • 1/2 cup Halved cherry tomatoes
  • 1/4 Bag baby spinach
  • 0.13 cup Low fat evaporated milk
  • 0.06 cup Grated parmesan cheese
  • 1/2 tablespoon Chopped fresh basil
  • 1/4 tablespoon Chopped fresh parsley
Nutrition
value
197
calories per serving
10 g Fat6 g Protein22 g Carbs1 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    6g
  • Carbs
    22g
  • Fiber
    1g

MacroNutrients

  • Carbs
    22g
  • Protein
    6g
  • Fiber
    1g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    154mg
  • Iron
    1mg
  • Vitamin A
    120mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    19mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    14mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    23mg
  • Manganese
    2mg
  • Phosphorus
    109mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood