Ingredients For Salmon, Potato, And Arugula Salad With Dill Dressing Recipe
1 pound New potatoes
5 tablespoon Olive oil
Kosher Salt And Black Pepper
4 Anchovies
1 Small Clove Garlic
3 tablespoon Fresh lemon juice
0.33000000000000007 cup Chopped Fresh Dill
Nutrition value
278
calories per serving
19 g Fat5 g Protein24 g Carbs5 g FiberOther
Current Totals
19 g Fat
5 g Protein
24 g Carbs
5 g Fiber
MacroNutrients
Carbs
24 g
Protein
5 g
Fiber
5 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
300 mg
Iron
3 mg
Vitamin A
75 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
79 mcg
Vitamin B12
0 mcg
Vitamin C
47 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
88 mg
Manganese
0 mg
Phosphorus
112 mg
Selenium
2 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
