Salmon and Potato Salad with Horseradish Dressing Recipe
Recipe By Little Sugar Snaps
A creamy and herby horseradish dressing compliments the other ingredients in this salmon and potato salad, elevating it to a new level of deliciousness.
4
22 Rating -
Rate
Non Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon and Potato Salad with Horseradish Dressing Recipe
- 125 gram 9 oz baby potatoes
- 100 gram 7 oz salmon fillet skin removed, raw or cooked
- 30 gram 2 oz peas fresh or frozen
- 30 gram 2 oz lambs lettuce
- 45 gram 3 oz creme fraiche 1/2 fat is fine
- 1/4 teaspoon Dijon mustard
- 1/2 tablespoon Fresh horseradish root, finely grated
- 1/2 teaspoon Lemon juice
- 2.50 sprig Dill
Nutrition
value
value
283
calories per serving
10 g Fat26 g Protein21 g Carbs5 g FiberOther
Current Totals
- Fat10g
- Protein26g
- Carbs21g
- Fiber5g
MacroNutrients
- Carbs21g
- Protein26g
- Fiber5g
Fats
- Fat10g
Vitamins & Minerals
- Calcium65mg
- Iron3mg
- Vitamin A451mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6150mg
- Vitamin B91185mcg
- Vitamin B120mcg
- Vitamin C55mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium87mg
- Manganese< 1mg
- Phosphorus293mg
- Selenium39mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Little Sugar Snaps