Ingredients For Salmon Miso Soup With Sesame Sushi Recipe
215 gram Sunrice japanese style sushi rice, rinsed
500 milliliter Water
60 milliliter Sushi seasoning
80 gram Sesame seeds, toasted
1 liter Massel vegetable liquid stock
2 tablespoon Miso paste
2 Shallots, thinly sliced diagonally
2 teaspoon Finely Grated Fresh Ginger
2 tablespoon Soy sauce
200 gram 2 pkts shelf fresh udon noodles
1 tablespoon Vegetable Oil
2 Skinless salmon fillets
2 tablespoon Sesame Seeds
1 Nori sheet, shredded
Wasabi paste, to serve
Nutrition value
426
calories per serving
11 g Fat10 g Protein69 g Carbs10 g FiberOther
Current Totals
11 g Fat
10 g Protein
69 g Carbs
10 g Fiber
MacroNutrients
Carbs
69 g
Protein
10 g
Fiber
10 g
Fats
Fat
11 g
Vitamins & Minerals
Calcium
347 mg
Iron
4 mg
Vitamin A
6 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
54 mcg
Vitamin B12
0 mcg
Vitamin C
5 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
123 mg
Manganese
1 mg
Phosphorus
271 mg
Selenium
8 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment