Rum Baba Recipe

Name: Rum Baba Recipe
Total time: 60 min
Yield: 10
Cuisine: Indian

Recipe By Taste

Make your own retro rum babas complete with a dollop of chantilly cream on the side.

4.3

13 Rating - Rate

Non Vegdiet

1hr total

45minsPrep

15minsCook

ingredients serves

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Ingredients For Rum Baba Recipe

0.25 cup Milk
2 tablespoon Thin cream
1 tablespoon Caster sugar
1 teaspoon Dried yeast
1.5 cup Plain flour
0.5 teaspoon Salt
2 Eggs, Lightly Whisked
60 gram Butter melted
1 cup Water
1 cup Caster sugar
0.25 cup Dark rum
300 milliliter Thickened cream
1 tablespoon Icing sugar mixture

Nutrition
value

145

calories per serving

7 g Fat3 g Protein16 g Carbs< 1 g FiberOther

Current Totals

7 g Fat
3 g Protein
16 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
16 g
Protein
3 g
Fiber
1 g

Fats

Fat
7 g

Vitamins & Minerals

Calcium
21 mg
Iron
1 mg
Vitamin A
2 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
15 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
7 mg
Manganese
0 mg
Phosphorus
45 mg
Selenium
7 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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