Rose shape tikki with mayo deep from left over aloo matar sabji Recipe

Name: Rose Shape Tikki With Mayo Deep From Left Over Aloo Matar Sabji Recipe
Total time: 25 min
Yield: 2
Cuisine: Gujarati

Recipe By Slurrp

Rose shape tikki with mayo dip is a creative and delicious way to use leftover aloo matar sabji. These tikkis are shaped like roses and are crispy on the outside, while soft and flavorful on the inside. The mayo dip adds a creamy and tangy element to the dish. It's a perfect appetizer or snack for parties or gatherings.

4.2

21 Rating - Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

ingredients serves

Add to Shopping List

Ingredients For Rose shape tikki with mayo deep from left over aloo matar sabji Recipe

2 cup Leftover Aloo Matar Sabji
0.25 cup Breadcrumbs Or Cornflour
as required Mayonnaise For Dipping
as required Fresh Coriander Leaves Or Grated Cheese For Garnish

PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
₹6,011₹9,995
40% off
Buy Now

Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
₹3,999₹5,156
22% off
Buy Now

Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
₹16,965₹11,995
Buy Now

CELLO Checkers PET Canister Set of 18 (300ml x 6, ...
₹549₹1,119
51% off
Buy Now

Pure Source India 500ml Glass Science Beaker Measu...
₹11,995
Buy Now

Pure Source India Wooden Masala Spoon for Small Co...
₹330₹599
45% off
Buy Now

Directions : Rose shape tikki with mayo deep from left over aloo matar sabji Recipe

Cooking Directions

STEP 1.Take the leftover aloo matar sabji and mash it well.
STEP 2.Shape the mashed sabji into small tikkis and arrange them in a greased baking tray.
STEP 3.Bake the tikkis in a preheated oven at 180掳C for 15-20 minutes or until they turn golden brown and crispy.
STEP 4.Serve the rose-shaped tikkis with a side of mayo dip and enjoy!

Cooking Tips

If the mashed sabji is too moist, add some breadcrumbs or cornflour to bind it together.
You can also shallow fry the tikkis in a pan if you prefer a crispier texture.
Garnish the tikkis with fresh coriander leaves or grated cheese for added flavor.

Storage and Serving

Store any leftover tikkis in an airtight container in the refrigerator for up to 2 days.
Reheat the tikkis in a microwave or oven before serving to regain their crispiness.
Serve the rose-shaped tikkis as an appetizer or snack with the mayo dip on the side.

Nutrition
value

266

calories per serving

22 g Fat3 g Protein14 g Carbs4 g FiberOther

Current Totals

22 g Fat
3 g Protein
14 g Carbs
4 g Fiber

MacroNutrients

Carbs
14 g
Protein
3 g
Fiber
4 g

Fats

Fat
22 g

Vitamins & Minerals

Calcium
55 mg
Iron
2 mg
Vitamin A
740 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
29 mcg
Vitamin B12
0 mcg
Vitamin C
24 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
29 mg
Manganese
0 mg
Phosphorus
54 mg
Selenium
4 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Company

About Help & Support FAQs Partner with us

Legal

Quick Links

Nutrimeter Meal Plan My Collection Curated recipe

Partner sites:

Hindustan Times Live Hindustan Live Mint Desimartini Shine Healthshots OTT Play

Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.