Quick aaloo palak subji Recipe

Recipe By Better Butter

Potato and spinach both have unique taste which makes this subji or curry perfect side dish. It is healthy and quick option and require not more then 10-12 minutes for cooking.

4.2
10 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Quick aaloo palak subji
plan
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ingredients serve

Ingredients for Quick aaloo palak subji Recipe

  • 0.38 cup spinach finely chopped
  • 1/4 potato – small, cubed
  • 0.13 Medium onion – , finely chopped
  • 1/4 tomato finely chopped
  • 0.13 teaspoon Mustard seeds
  • 0.13 teaspoon cumin seeds
  • 1/4 teaspoon garlic minced
  • 0.13 Green chili slit
  • 1/4 teaspoon Red chili powder
  • 1/4 teaspoon Garam Masala
  • 0.06 teaspoon Asafoetida
  • 1/4 teaspoon Turmeric
  • 1/4 teaspoon coriander powder
  • 1/4 tablespoon Grated coconut
  • As required Salt
  • 1/2 tablespoon Oil
Nutrition
value
133
calories per serving
9 g Fat3 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    9g
  • Protein
    3g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    3g
  • Fiber
    5g

Fats

  • Fat
    9g

Vitamins & Minerals

  • Calcium
    70mg
  • Iron
    3mg
  • Vitamin A
    2003mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    107mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    44mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter