4 Yellow peaches, stones removed and discarded, thinly sliced
0.25 Red Onion, Thinly Sliced
2 tablespoon Extra virgin olive oil
1 tablespoon White wine vinegar
2 teaspoon Wholegrain mustard
Nutrition value
510
calories per serving
10 g Fat58 g Protein32 g Carbs4 g FiberOther
Current Totals
10 g Fat
58 g Protein
32 g Carbs
4 g Fiber
MacroNutrients
Carbs
32 g
Protein
58 g
Fiber
4 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
144 mg
Iron
11 mg
Vitamin A
447 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
13 mg
Vitamin B6
0 mg
Vitamin B9
71 mcg
Vitamin B12
10 mcg
Vitamin C
61 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
102 mg
Manganese
0 mg
Phosphorus
632 mg
Selenium
97 mcg
Zinc
8 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment