One Pan Roasted Pork Tenderloin with Asparagus Recipe

Ingredients For One Pan Roasted Pork Tenderloin with Asparagus Recipe

• 2 Pork tenderloins
• 2 tablespoon Olive oil divided
• 3 Garlic cloves thinly sliced into slivers
• Fresh thyme leaves for garnish
• Pomegranate seeds for garnish
• 1 teaspoon Salt
• 0.25 teaspoon Fresh ground pepper
• 1 teaspoon Sweet paprika
• 0.1200000000000001 teaspoon Cayenne pepper
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 0.5 teaspoon Dried thyme
• 0.5 teaspoon Dried basil
• 0.5 teaspoon Dried rosemary
• 0.25 teaspoon Dried parsley
• 1 pound Fresh asparagus
• 0.5 tablespoon Olive oil
• As required Salt and fresh ground pepper to taste