Red Prawn Curry Recipe

Ingredients For Red Prawn Curry Recipe

• 1 tablespoon Peanut oil
• 2 tablespoon Thai Red Curry Paste
• 1 tablespoon Grated fresh ginger
• 2 Garlic Cloves, Crushed
• 1 Large red chilli, deseeded, thinly sliced
• 1 Small red onion, thinly sliced
• 1 Lemongrass stem, bruised
• 2 Kaffir lime leaves
• 1 cup Thai Basil Leaves
• 1 cup Coriander leaves
• 0.25 cup Fish sauce
• 1 tablespoon Sweet Chilli Sauce
• 300 milliliter Massel chicken style liquid stock
• 0.5 cup Coconut cream
• 500 gram Green prawns, peeled, deveined
• 1.5 tablespoon Lime juice