Coconut Crepes With Prawn Red Curry Recipe

Name: Coconut Crepes With Prawn Red Curry Recipe
Total time: 35 min
Yield: 6
Cuisine: French

Recipe By Taste

Enfold the light coconut crepe around the spicy curry prawns and enjoy. Don't forget to keep some crepe to mop up the sauce.

4.4

12 Rating -

Rate

35minstotal

20minsPrep

15minsCook

35m.total

20m.Prep

15m.Cook

plan

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Ingredients for Coconut Crepes With Prawn Red Curry Recipe

12.50 gram Plain flour
pinch Salt
26.67 milliliter Coconut milk
0.33 Eggs, Lightly Whisked
6.67 gram Butter, melted, to grease
0.17 tablespoon Peanut oil
0.17 tablespoon Red Curry Paste
4 Medium green prawns, peeled, deveined
20.83 milliliter Coconut cream
20.83 milliliter 1/2 cup) coconut milk, extra
16.67 gram Green beans, topped, cut into 2cm lengths

Nutrition
value

326

calories per serving

32 g Fat5 g Protein5 g Carbs8 g FiberOther

Current Totals

Fat
32g
Protein
5g
Carbs
5g
Fiber
8g

MacroNutrients

Carbs
5g
Protein
5g
Fiber
8g

Fats

Fat
32g

Vitamins & Minerals

Calcium
43mg
Iron
1mg
Vitamin A
38mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
10mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
33mg
Manganese
< 1mg
Phosphorus
94mg
Selenium
7mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste