Red Lentil Dal With Rice, Yogurt And Tomatoes Recipe

Ingredients For Red Lentil Dal With Rice, Yogurt And Tomatoes Recipe

• 3 tablespoon Unsalted butter
• 1 Large onion, finely chopped
• Salt
• 2 Garlic Cloves, Minced
• 1 tablespoon Finely grated peeled fresh ginger
• 1 tablespoon Black mustard seeds
• 1 tablespoon Ground Cumin
• 1 teaspoon Ground turmeric
• 0.5 teaspoon Cayenne pepper
• 2 cup Red lentils, rinsed and drained
• 1 tablespoon Cumin seeds
• 0.25 cup Fresh curry leaves, chopped
• Freshly ground pepper