Summer Borscht Recipe

Ingredients For Summer Borscht Recipe

• 1.5 pound 4 about red beets peeled if desired and coarsely chopped
• 7 ounce 3 about carrots coarsely chopped
• 4 ounce 2 about celery stalks chopped
• 1 Small onion coarsely chopped
• 1 can Ne chopped tomatoes
• 1 Garlic clove chopped
• 1 Bay leaf
• 4 Black peppercorns
• 2 Cloves
• 5 cup Cold water
• 1 teaspoon Granulated sugar
• Sea salt
• As required Freshly squeezed lemon juice to taste
• Heavy cream or sour cream
• Chives snipped