Classical ukrainian borsch Recipe
Recipe By Better Butter
My son living in ukraine, taught me this tradition ukrainian recipe.
4.3
28 Rating -
Rate
Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Classical ukrainian borsch Recipe
- 1/2 large or 3 medium beets, thoroughly washed
- 1/2 piece large or 3 medium potatoes, sliced into bite sized
- 1 tablespoon cooking oil
- 1/4 Medium Onion, Finely Chopped
- 1/2 carrots, grated
- 0.13 head of cabbage, thinly chopped
- 1/4 can kidney beans with their juice
- 1/2 Bay Leaves
- 2.50 cup Water
- 1.25 tablespoon tomato ketchup
- 1 tablespoon Lemon juice
- 0.06 teaspoon freshly ground pepper
- 1/4 tablespoon chopped dill
Nutrition
value
value
215
calories per serving
15 g Fat3 g Protein18 g Carbs7 g FiberOther
Current Totals
- Fat15g
- Protein3g
- Carbs18g
- Fiber7g
MacroNutrients
- Carbs18g
- Protein3g
- Fiber7g
Fats
- Fat15g
Vitamins & Minerals
- Calcium116mg
- Iron3mg
- Vitamin A1484mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C49mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus69mg
- Selenium3mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter