Orecchiette with Morel Mushrooms and Ramps Recipe

Recipe By Leites Culinaria

This orecchiette with mushrooms and ramps recipe is made with earthy morel mushrooms, ramps (wild leeks), grana padano, and mascarpone cheese.

3.6
20 Rating - Rate
Vegdiet
55minstotal
45minsPrep
10minsCook

ingredients serves

4
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Ingredients For Orecchiette with Morel Mushrooms and Ramps Recipe

Nutrition
value
185
calories per serving
15 g Fat2 g Protein5 g Carbs< 1 g FiberOther

Current Totals

  • 15 g Fat
  • 2 g Protein
  • 5 g Carbs
  • < 1 g Fiber

MacroNutrients

  • Carbs
    5 g
  • Protein
    2 g
  • Fiber
    1 g

Fats

  • Fat
    15 g

Vitamins & Minerals

  • Calcium
    59 mg
  • Iron
    0 mg
  • Vitamin A
    2 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    11 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    7 mg
  • Vitamin E
    2 mg
  • Copper
    0 mcg
  • Magnesium
    12 mg
  • Manganese
    1 mg
  • Phosphorus
    36 mg
  • Selenium
    2 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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