Lobster Roll Recipe

Name: Lobster Roll Recipe
Total time: 35 min
Yield: 2
Cuisine: New England

Recipe By Leites Culinaria

This lobster roll, a summertime classic in maine, is made with cool, creamy mayo and lemon swaddling sweet lobster in a toasted split-top roll.

3.6

15 Rating - Rate

Non Vegdiet

35minstotal

25minsPrep

10minsCook

ingredients serves

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Ingredients For Lobster Roll Recipe

1 cup Two lobsters cooked lobster meat
1.5 tablespoon Store bought or homemade mayonnaise
1.5 teaspoon Fresh lemon juice
0.5 teaspoon Grated lemon zest, preferably organic
1 tablespoon Minced chives
1 tablespoon Very finely chopped scallion
Salt and freshly ground black pepper
1 tablespoon Unsalted butter
2 Wo chunks baguette

Nutrition
value

calories per serving

< 1 g Fat14 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

< 1 g Fat
14 g Protein
< 1 g Carbs
< 1 g Fiber

MacroNutrients

Carbs
0 g
Protein
14 g
Fiber
1 g

Fats

Fat
1 g

Vitamins & Minerals

Calcium
55 mg
Iron
0 mg
Vitamin A
1 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
117 mg
Vitamin B9
1500 mcg
Vitamin B12
0 mcg
Vitamin C
3 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
201 mg
Selenium
53 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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