Lobster Rolls Recipe
Recipe By Tornadough Alli
With fresh and tasty ingredients these lobster rolls are an iconic dish that is quick to put together. A bread summertime lunch or dinner item the whole family can enjoy.
3.7
26 Rating -
Rate
15minstotal
10minsPrep
5minsCook
15m.total
10m.Prep
5m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Lobster Rolls Recipe
- 1/2 tablespoon Mayonnaise
- 0.08 teaspoon Lemon juice fresh squeezed
- 1/50 teaspoon Garlic powder
- 1/50 teaspoon Onion powder
- 1/25 teaspoon Kosher salt
- 1/25 teaspoon Black pepper
- 0.17 part Green onion green only, thinly sliced, plus more for garnish
- 0.17 pound Cooked cold lobster claw and knuckle meat
- 1 Split top hot dog buns
- 0.17 tablespoon Unsalted butter melted, plus more for serving, optional
- As required Lemon wedges for serving
Nutrition
value
value
75
calories per serving
< 1 g Fat15 g Protein< 1 g Carbs1 g FiberOther
Current Totals
- Fat< 1g
- Protein15g
- Carbs< 1g
- Fiber1g
MacroNutrients
- Carbs< 1g
- Protein15g
- Fiber1g
Fats
- Fat< 1g
Vitamins & Minerals
- Calcium60mg
- Iron1mg
- Vitamin A174mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6118mg
- Vitamin B91526mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium55mg
- Manganese< 1mg
- Phosphorus206mg
- Selenium54mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Tornadough Alli