Ingredients For Crispy Chicken with Lemon and Capers Recipe
1 teaspoon Garlic powder
1 teaspoon Onion powder
0.5 teaspoon Freshly ground black pepper
0.25 teaspoon Cayenne pepper
2 pound Bone in skin on chicken thighs
1 teaspoon House seasoning blend
0.5 teaspoon Kosher salt
2 tablespoon Extra virgin olive oil
2 teaspoon Capers drained and rinsed
1 tablespoon Chopped fresh flat leaf parsley
2 Lemons one halved and one sliced
Nutrition value
1067
calories per serving
82 g Fat83 g Protein1 g Carbs< 1 g FiberOther
Current Totals
82 g Fat
83 g Protein
1 g Carbs
< 1 g Fiber
MacroNutrients
Carbs
1 g
Protein
83 g
Fiber
1 g
Fats
Fat
82 g
Vitamins & Minerals
Calcium
106 mg
Iron
6 mg
Vitamin A
205 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
26 mg
Vitamin B6
2 mg
Vitamin B9
59 mcg
Vitamin B12
0 mcg
Vitamin C
12 mg
Vitamin E
5 mg
Copper
1 mcg
Magnesium
109 mg
Manganese
0 mg
Phosphorus
854 mg
Selenium
86 mcg
Zinc
7 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
