Beef Carpaccio With Crispy Capers And Rosemary Recipe

Name: Beef Carpaccio With Crispy Capers And Rosemary Recipe
Total time: 150 min
Yield: 8
Cuisine: American

Recipe By Food & Wine

Learn how to make Beef Carpaccio With Crispy Capers And Rosemary.

4.3

24 Rating -

Rate

Non Vegdiet

2hr 30minstotal

2hr 30m.total

Beef Carpaccio With Crispy Capers And Rosemary

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Ingredients for Beef Carpaccio With Crispy Capers And Rosemary Recipe

0.13 pound One trimmed beef tenderloin roast
As required Fruity extra virgin olive oil, for brushing
As required Kosher salt
As required Freshly ground pepper
As required Vegetable Oil, For Frying
1/25 cup Lightly packed rosemary leaves
0.03 cup Capers, drained and patted dry
As required Fresh lemon juice, for brushing

Nutrition
value

calories per serving

3 g Fat13 g Protein4 g Carbs3 g FiberOther

Current Totals

Fat
3g
Protein
13g
Carbs
4g
Fiber
3g

MacroNutrients

Carbs
4g
Protein
13g
Fiber
3g

Fats

Fat
3g

Vitamins & Minerals

Calcium
84mg
Iron
4mg
Vitamin A
10mcg
Vitamin B1
0mg
Vitamin B2
0mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
3mcg
Vitamin C
4mg
Vitamin E
0mg
Copper
0mcg
Magnesium
28mg
Manganese
< 1mg
Phosphorus
130mg
Selenium
21mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine