Low-Carb Vietnamese Pho Recipe

Ingredients For Low-Carb Vietnamese Pho Recipe

• 4 pound 1.8 kg beef bone beef bones and pig's feet
• 2 2 yellow onion, quarteredyellow onions, quartered
• 2 ounce 55 g fresh ginger
• 3 stick 3 cinnamon stickcinnamon
• 4 4 whole star anise
• 5 5 whole cloves
• 1 tablespoon 1 tbsp salt
• 0.25 cup 60 ml fish sauce
• 8 cup 1.9 liters water
• 1 1 scallion, finely choppedscallions, finely chopped
• 1 cup 240 ml finely slivered green cabbage
• 0.5 cup 120 ml bean sprouts
• 1 1 limelimes
• 1 pound 450 g beef, tenderloin filet
• 3 No.s oz. 85 g coconut ami