Low-Carb Seafood Soup With Garlic Mayo Recipe

Ingredients For Low-Carb Seafood Soup With Garlic Mayo Recipe

• 2 tablespoon 2 tbsp olive oil
• 1 1 white onion, choppedwhite onions, chopped
• 2 2 garlic clove, crushedgarlic cloves, crushed
• 6 cup 1.4 liters fish broth
• 1 cup 240 ml white wine
• 1 1 bay leafbay leaves
• 3 3 tomato, skinned, de seeded, and choppedtomatoes, skinned, de seeded, and chopped
• 1 teaspoon 1 tsp salt
• 9 ounce 250 g white fish
• 20 20 shrimp
• 16 16 fresh mussels
• 8 8 scallopscallops
• 1 ounce 3 10 g fresh thyme, to decorate
• 0.5 0.5 lime, sliced, to decoratelimes, sliced, to decorate
• 1 1 eggeggs
• 1 1 garlic clovegarlic cloves
• 0.5 0.5 lemon, the juicelemons, the juice
• 0.25 teaspoon 0.25 tsp salt
• 1 cup 240 ml light olive oil