Ravioli With Spring Greens And Lemon Juice Recipe

Name: Ravioli With Spring Greens And Lemon Juice Recipe
Total time: 25 min
Yield: 6
Cuisine: Italian

Recipe By Taste

Take advantage of the season with healthy, green spring veggies.

4.3

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25minstotal

10minsPrep

15minsCook

ingredients serves

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Ingredients For Ravioli With Spring Greens And Lemon Juice Recipe

1 cup Fresh peas or frozen peas
100 gram Sugar-snap peas, end trimmed
80 gram Snow peas, end trimmed, thinly shredded
700 gram Bought spinach and ricotta ravioli
4 teaspoon Lemon zest
80 milliliter Lemon juice

Nutrition
value

109

calories per serving

4 g Fat7 g Protein10 g Carbs6 g FiberOther

Current Totals

4 g Fat
7 g Protein
10 g Carbs
6 g Fiber

MacroNutrients

Carbs
10 g
Protein
7 g
Fiber
6 g

Fats

Fat
4 g

Vitamins & Minerals

Calcium
115 mg
Iron
4 mg
Vitamin A
3106 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
198 mcg
Vitamin B12
0 mcg
Vitamin C
64 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
125 mg
Manganese
2 mg
Phosphorus
70 mg
Selenium
3 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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