Four-Cheese Ravioli With Lemon-Cream Sauce Recipe
Recipe By Taste
Everyone will love their greens in this creamy ravioli.
4.3
28 Rating -
Rate
Vegdiet
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Four-Cheese Ravioli With Lemon-Cream Sauce Recipe
- 0.17 cup Fresh peas or frozen peas
- 16.67 gram Sugar-snap peas, end trimmed
- 13.33 gram Snow peas, end trimmed, thinly shredded
- 41.67 milliliter Thickened cream
- 6.67 gram Unsalted butter
- 0.17 cup Grated Parmesan
- 0.17 Lemon, zested, juiced
Nutrition
value
value
444
calories per serving
19 g Fat36 g Protein32 g Carbs4 g FiberOther
Current Totals
- Fat19g
- Protein36g
- Carbs32g
- Fiber4g
MacroNutrients
- Carbs32g
- Protein36g
- Fiber4g
Fats
- Fat19g
Vitamins & Minerals
- Calcium777mg
- Iron3mg
- Vitamin A82mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B9148mcg
- Vitamin B12< 1mcg
- Vitamin C27mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium67mg
- Manganese< 1mg
- Phosphorus596mg
- Selenium39mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste