A light broth with a punch of flavour, this dish promises to get rid of your blues and your flu-like symptoms The tanginess of rasam aids in cleaning out your respiratory tract while the curry leaves help you deal with the symptoms. A common dish in south indian cuisine, rasam is prepared using tamarind juice as a base, and gently simmered with tomatoes, pepper, cumin and other spices.
Butterfly Smart 2 Litres Table-Top Wet Grinder|150...
Philips HD6975/00 Digital Oven Toaster Grill, 25 L...
PHILIPS Air fryer for Home, 4.1 Liter, with RapidA...
Pure Source India Ceramic Dotted Bowl ( White, 800...
Pure Source India Very Small Glass Cookie Jars 20 ...
VAHDAM, Weekend In Taj Mahal Gifts Set for Family ...