Ranch Fried Chicken Tenders Recipe

Cooking Directions

• STEP 1.In a shallow bowl, mix together flour, ranch seasoning, salt, and black pepper.
• STEP 2.In another bowl, whisk together eggs and milk.
• STEP 3.Dip the chicken tenders into the egg mixture, then coat them in the flour mixture.
• STEP 4.Heat oil in a frying pan and fry the chicken tenders until golden brown and cooked through.

Cooking Tips

• Make sure the oil is hot enough before frying to ensure a crispy coating.
• You can use chicken breast or chicken tenderloins for this recipe.
• Serve the ranch fried chicken tenders with ranch dressing or your favorite dipping sauce.

Storage and Serving

• Serve the ranch fried chicken tenders hot and fresh for the best taste and texture.
• You can serve them as an appetizer with a side of fries or as a main course with mashed potatoes and vegetables.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.