Punjabi Kadhi Recipe

Name: Punjabi Kadhi Recipe
Total time: 55 min
Yield: 4
Cuisine: Punjabi

Recipe By BonGong

This curry or kadhi is a variation of the punjabi kadhi. Its usually called taste very nice with rice and can be an alternative for normal dal fry.

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55minstotal

ingredients serves

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Ingredients For Punjabi Kadhi Recipe

2 cup Curd nicely beaten
2 teaspoon Gram flour
0.5 teaspoon Shahi jeera
0.5 Onion chopped longitudinally and cut 1
1 teaspoon Turmeric powder
1 teaspoon Clarified Butter
1 teaspoon Coriander powder
0.5 cup Water
As required Salt
Chopped cilantro
1 teaspoon Ginger garlic paste
1 Green chilli slit vertically

Nutrition
value

calories per serving

2 g Fat3 g Protein14 g Carbs2 g FiberOther

Current Totals

2 g Fat
3 g Protein
14 g Carbs
2 g Fiber

MacroNutrients

Carbs
14 g
Protein
3 g
Fiber
2 g

Fats

Fat
2 g

Vitamins & Minerals

Calcium
102 mg
Iron
2 mg
Vitamin A
173 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
0 mg
Vitamin B6
0 mg
Vitamin B9
17 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
48 mg
Manganese
0 mg
Phosphorus
42 mg
Selenium
11 mcg
Zinc
0 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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