Pumpkin Chickpea And Zucchini Burger Recipe

Ingredients For Pumpkin Chickpea And Zucchini Burger Recipe

• 600 gram Butternut pumpkin, deseeded, peeled, coarsely chopped
• 400 gram 1 can chickpeas, rinsed, drained
• 1 Large green zucchini, coarsely grated
• 1 Egg, lightly whisked
• 2 tablespoon Plain flour
• 1.5 teaspoon Sweet Paprika
• 1 teaspoon Cumin seeds
• Salt and freshly ground black pepper
• 1 tablespoon Olive oil
• 200 gram 1 container natural yoghurt
• 450 gram 1 loaf turkish pide