Ingredients For Prosciutto Pea And Sage Risotto Recipe
5.5 cup Massel salt reduced chicken style liquid stock
100 gram Thinly Sliced Prosciutto
20 gram Butter
2 tablespoon Olive oil
1 Brown onion, finely chopped
2 Garlic Cloves, Crushed
2 cup Arborio Rice
2 cup Frozen peas
35 gram Parmesan Cheese, Finely Grated
Nutrition value
726
calories per serving
17 g Fat24 g Protein129 g Carbs35 g FiberOther
Current Totals
17 g Fat
24 g Protein
129 g Carbs
35 g Fiber
MacroNutrients
Carbs
129 g
Protein
24 g
Fiber
35 g
Fats
Fat
17 g
Vitamins & Minerals
Calcium
1212 mg
Iron
25 mg
Vitamin A
539 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
6 mg
Vitamin B6
2 mg
Vitamin B9
237 mcg
Vitamin B12
0 mcg
Vitamin C
59 mg
Vitamin E
6 mg
Copper
0 mcg
Magnesium
399 mg
Manganese
4 mg
Phosphorus
327 mg
Selenium
9 mcg
Zinc
5 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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