Chicken, Prosciutto, And Gorgonzola Risotto Recipe
Recipe By Better Homes and Gardens
Classic risotto is good. But you know what makes it even better? Salty prosciutto and blue cheese, plus a cup of shredded chicken for more staying power.
3.8
29 Rating -
Rate
Non Vegdiet
40minstotal
40minsPrep
40m.total
40m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken, Prosciutto, And Gorgonzola Risotto Recipe
- 0.33 tablespoon Olive oil
- 0.08 cup Chopped onion
- 0.33 Cloves garlic, minced
- 0.17 cup Uncooked arborio rice
- 2.42 ounce 2 cans reduced sodium chicken broth
- 0.17 cup Coarsely shredded rotisserie chicken
- 1/25 cup Bite size strips prosciutto
- 0.33-1/2 tablespoon Crumbled gorgonzola or other blue cheese
- As required Lemon zest
Nutrition
value
value
322
calories per serving
12 g Fat23 g Protein27 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein23g
- Carbs27g
- Fiber2g
MacroNutrients
- Carbs27g
- Protein23g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium53mg
- Iron2mg
- Vitamin A95mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium53mg
- Manganese< 1mg
- Phosphorus210mg
- Selenium20mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens