Ingredients For Pressure Cooker Korean Beef Bulgogi Recipe
0.5 cup Beef broth
0.33000000000000007 No.s Cup liquid ami
0.25 cup Coconut sugar
2 tablespoon Pure maple syrup
4 Cloves garlic minced
1 tablespoon Sesame oil
1 tablespoon Rice vinegar
1 tablespoon Fresh ginger peeled and grated
1 tablespoon Gochugang sauce
3 pound Beef chuck roast chopped into 1 inch cubes
3 tablespoon Tapioca flour
1 teaspoon Sesame Seeds
2 Green Onions Chopped
Nutrition value
745
calories per serving
45 g Fat62 g Protein23 g Carbs3 g FiberOther
Current Totals
45 g Fat
62 g Protein
23 g Carbs
3 g Fiber
MacroNutrients
Carbs
23 g
Protein
62 g
Fiber
3 g
Fats
Fat
45 g
Vitamins & Minerals
Calcium
111 mg
Iron
8 mg
Vitamin A
30 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
16 mg
Vitamin B6
1 mg
Vitamin B9
53 mcg
Vitamin B12
0 mcg
Vitamin C
8 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
105 mg
Manganese
2 mg
Phosphorus
643 mg
Selenium
38 mcg
Zinc
13 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment