Ingredients For Potstickers (Chinese Dumplings) Recipe
1 pound Raw shrimp, peeled and deveined
4 pound Ground Beef
1 tablespoon Minced fresh ginger root
1 Shallot, minced
1 bunch Green onions, chopped
3 Leaves napa cabbage, chopped
2 tablespoon Soy sauce
1 teaspoon Asian sesame oil
As required Salt and white pepper
1 pinch White sugar
1 Package round gyoza/potsticker wrappers
Vegetable Oil
Nutrition value
1044
calories per serving
65 g Fat97 g Protein18 g Carbs3 g FiberOther
Current Totals
65 g Fat
97 g Protein
18 g Carbs
3 g Fiber
MacroNutrients
Carbs
18 g
Protein
97 g
Fiber
3 g
Fats
Fat
65 g
Vitamins & Minerals
Calcium
199 mg
Iron
11 mg
Vitamin A
110 mcg
Vitamin B1
0 mg
Vitamin B2
1 mg
Vitamin B3
22 mg
Vitamin B6
2 mg
Vitamin B9
98 mcg
Vitamin B12
2 mcg
Vitamin C
28 mg
Vitamin E
3 mg
Copper
1 mcg
Magnesium
153 mg
Manganese
1 mg
Phosphorus
984 mg
Selenium
82 mcg
Zinc
18 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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