Ingredients For Pork Rice Paper Rolls With Hoisin Dipping Sauce Recipe
100 gram Dried rice vermicelli noodles
1 tablespoon Peanut oil
3 Lean pork loin steaks, trimmed, thinly sliced
0.33000000000000007 cup Hoisin Sauce
0.5 cup Dry-roasted cashews, finely chopped
18 Large round rice paper wrappers
18 Fresh mint leaves
1 cup Beansprouts, trimmed
1 Medium carrot, peeled, cut into matchsticks
1 Lebanese cucumber, deseeded, cut into matchsticks
18 Garlic chives, trimmed, halved
Nutrition value
231
calories per serving
10 g Fat6 g Protein27 g Carbs3 g FiberOther
Current Totals
10 g Fat
6 g Protein
27 g Carbs
3 g Fiber
MacroNutrients
Carbs
27 g
Protein
6 g
Fiber
3 g
Fats
Fat
10 g
Vitamins & Minerals
Calcium
26 mg
Iron
2 mg
Vitamin A
353 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
35 mcg
Vitamin B12
0 mcg
Vitamin C
13 mg
Vitamin E
1 mg
Copper
0 mcg
Magnesium
70 mg
Manganese
1 mg
Phosphorus
142 mg
Selenium
5 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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