Pork Dumplings Recipe

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Delectable dim sum is at your fingertips with this amazingly easy recipe. A tasty mixture of ground pork, fresh ginger, garlic, green onion, soy sauce, sesame oil, egg and chinese cabbage is rolled into wonton skins. Steam and serve to party guests.

3.6
14 Rating - Rate
Non Vegdiet

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Ingredients For Pork Dumplings Recipe

Nutrition
value
1390
calories per serving
87 g Fat139 g Protein12 g Carbs13 g FiberOther

Current Totals

  • 87 g Fat
  • 139 g Protein
  • 12 g Carbs
  • 13 g Fiber

MacroNutrients

  • Carbs
    12 g
  • Protein
    139 g
  • Fiber
    13 g

Fats

  • Fat
    87 g

Vitamins & Minerals

  • Calcium
    914 mg
  • Iron
    25 mg
  • Vitamin A
    255 mcg
  • Vitamin B1
    1 mg
  • Vitamin B2
    1 mg
  • Vitamin B3
    17 mg
  • Vitamin B6
    2 mg
  • Vitamin B9
    152 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    12 mg
  • Vitamin E
    4 mg
  • Copper
    7 mcg
  • Magnesium
    420 mg
  • Manganese
    9 mg
  • Phosphorus
    1363 mg
  • Selenium
    281 mcg
  • Zinc
    23 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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