Pork And Dumplings Recipe
Recipe By Taste Of Home
No one makes this succulent pork roast and hearty old-world bread dumplings with gravy quite like my mom does. She learned how to prepare dishes like this one when she was a young girl in Austria. For my sisters and me, this is truly a taste of home. -Lisa Radelet, Boulder, Colorado.
3.7
15 Rating -
Rate
Non Vegdiet
15minstotal
45minsPrep
30minsCook
15m.total
45m.Prep
30m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Pork And Dumplings Recipe
- 0.13 teaspoon Salt
- 0.06 teaspoon Garlic powder
- 0.03 teaspoon Pepper
- 0.13 Boneless rolled pork loin roast
- As required Bread dumplings
- 1 piece Day old hard rolls, torn into small
- 0.16 cup Warm Milk
- 0.13 cup Plus 3 tablespoons all purpose flour, divided
- 1/2 Eggs, lightly beaten
- 0.38 quart Water
- 0.13 can Beef broth
- 3/4 tablespoon Cold water
Nutrition
value
value
143
calories per serving
5 g Fat7 g Protein17 g Carbs< 1 g FiberOther
Current Totals
- Fat5g
- Protein7g
- Carbs17g
- Fiber< 1g
MacroNutrients
- Carbs17g
- Protein7g
- Fiber< 1g
Fats
- Fat5g
Vitamins & Minerals
- Calcium64mg
- Iron< 1mg
- Vitamin A8mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium13mg
- Manganese< 1mg
- Phosphorus101mg
- Selenium11mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home