Ingredients For Plum And Ginger Glazed Lamb With Soba Noodle Salad Recipe
60 milliliter Plum sauce
1 tablespoon Shaoxing Wine
2 teaspoon Fresh Ginger, Finely Grated
1 teaspoon Chinese Five Spice
5 teaspoon Light soy sauce
1 tablespoon Rice wine vinegar
1 teaspoon Sesame oil
2 Large lamb backstraps
80 milliliter Fresh orange juice
1 teaspoon Sriracha
270 gram Soba Noodles
300 gram Edamame, blanched, podded
250 gram Snow peas, trimmed, blanched, sliced
3 Green shallots, thinly sliced diagonally
60 milliliter Water
2 teaspoon Sesame seeds, toasted
Nutrition value
445
calories per serving
6 g Fat18 g Protein76 g Carbs10 g FiberOther
Current Totals
6 g Fat
18 g Protein
76 g Carbs
10 g Fiber
MacroNutrients
Carbs
76 g
Protein
18 g
Fiber
10 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
139 mg
Iron
4 mg
Vitamin A
93 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
281 mcg
Vitamin B12
0 mcg
Vitamin C
42 mg
Vitamin E
0 mg
Copper
0 mcg
Magnesium
101 mg
Manganese
2 mg
Phosphorus
297 mg
Selenium
12 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment