Miso-Glazed Fish With Soba Noodles Recipe
Recipe By Taste
Japanese-style fish served on slurpy noodles is a fast, easy dinner the whole family will love.
4.3
22 Rating -
Rate
25minstotal
15minsPrep
10minsCook
25m.total
15m.Prep
10m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Miso-Glazed Fish With Soba Noodles Recipe
- 1 Boneless white fish fillets
- 1/2 tablespoon Miso paste
- 1/2 tablespoon Orange juice
- 1/2 teaspoon Honey
- 0.13 teaspoon Soy sauce
- 45 gram Dried soba noodles
- 1/2 bunch Asparagus, halved crossways
- 37.50 gram Snow peas, thinly sliced
- 1/4 teaspoon Sesame seeds, toasted
Nutrition
value
value
237
calories per serving
1 g Fat9 g Protein48 g Carbs6 g FiberOther
Current Totals
- Fat1g
- Protein9g
- Carbs48g
- Fiber6g
MacroNutrients
- Carbs48g
- Protein9g
- Fiber6g
Fats
- Fat1g
Vitamins & Minerals
- Calcium93mg
- Iron5mg
- Vitamin A94mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B991mcg
- Vitamin B120mcg
- Vitamin C26mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium46mg
- Manganese< 1mg
- Phosphorus178mg
- Selenium11mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste