Miso-Glazed Salmon With Ginger Buckwheat Noodles Recipe

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4.2
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Rate
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Miso-Glazed Salmon With Ginger Buckwheat Noodles
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Ingredients for Miso-Glazed Salmon With Ginger Buckwheat Noodles Recipe

  • 25 milliliter Honey
  • 3/4 tablespoon White miso paste
  • 3/4 teaspoon Sesame oil
  • 0.06 cup Tamari sauce
  • 1/4 tablespoon Lime juice
  • 1/2 tablespoon Mirin
  • 125 gram Buckwheat noodles
  • 1/4 tablespoon Sunflower oil
  • 1 Salmon Fillets
  • 0.13 cup Thinly sliced shallots
  • 0.13 cup Chopped roasted peanuts
  • 1/2 tablespoon Pickled Ginger
Nutrition
value
697
calories per serving
13 g Fat18 g Protein123 g Carbs5 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    18g
  • Carbs
    123g
  • Fiber
    5g

MacroNutrients

  • Carbs
    123g
  • Protein
    18g
  • Fiber
    5g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    385mg
  • Iron
    19mg
  • Vitamin A
    11mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    39mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    2mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    123mg
  • Manganese
    1mg
  • Phosphorus
    508mg
  • Selenium
    29mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste