Plastic Chutney Recipe

Name: Plastic Chutney Recipe
Yield: 1
Cuisine: Bengali

Recipe By Slurrp

A Bengali recipe of papaya and cashew nuts. The plastic chutney name comes from the transparent pulp of blended papaya. It is a sweet- tangy side dish.

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Ingredients For Plastic Chutney Recipe

200 gram pepe
15 gram cashew nuts
200 gram Sugar
0.25 teaspoon Salt
20 gram Lime Juice
250 gram Water

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Directions : Plastic Chutney Recipe

STEP 1.Remove seeds

STEP 2.Cut the papaya into thin slices

STEP 3.Heat a pan and put sugar the water, to make sugar syrup

STEP 4.Add the papaya slices and boil

STEP 5.Add the cashew nuts and mix well

STEP 6.Add lime juice and cook for 1min

STEP 7.Serve as chutney

Nutrition
value

1098

calories per serving

54 g Fat11 g Protein143 g Carbs5 g FiberOther

Current Totals

54 g Fat
11 g Protein
143 g Carbs
5 g Fiber

MacroNutrients

Carbs
143 g
Protein
11 g
Fiber
5 g

Fats

Fat
54 g

Vitamins & Minerals

Calcium
49 mg
Iron
6 mg
Vitamin A
1 mcg
Vitamin B1
1 mg
Vitamin B2
0 mg
Vitamin B3
4 mg
Vitamin B6
0 mg
Vitamin B9
83 mcg
Vitamin B12
0 mcg
Vitamin C
9 mg
Vitamin E
4 mg
Copper
1 mcg
Magnesium
75 mg
Manganese
0 mg
Phosphorus
227 mg
Selenium
20 mcg
Zinc
1 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Slurrp is a recipe aggregator that helps one find recipes based on one's diet choices, fitness goals and taste preferences. It provides calorie-counted recipes across cuisines and meals types and caters to all levels of cooking skills -- from a beginner to an expert. It also offers a nutrimeter that calculates the precise nutrient intake based on the user's height and weight to recommend recipes for each meal. Once you’ve shortlisted recipes that you want to prepare, you can also add them to your Meal Plan which pins your recipes on the calendar so you can plan your meals in advance.