Pita chips with spicy pesto hummus Recipe

Ingredients For Pita chips with spicy pesto hummus Recipe

• For Pita Chips
• 3 Pita flatbreads
• 0.25 cup olive oil
• 1 garlic clove smashed and finely chopped
• 0.5 teaspoon dried oregano powder
• pinch Salt
• For Hummus
• 2 cup boiled chickpeas
• 2 tablespoon tahini sauce
• 2 tablespoon blanched almonds
• 3 tablespoon olive oil + 1 tbsp for garnishing
• 1 cup fresh basil leaves
• 1 tablespoon chopped coriander leaves or stems
• 0.5 knob ginger roughly chopped
• 4 garlic cloves
• 0.25 cup Fresh lemon juice
• 8 green chillies
• Quarter of a small onion
• As required Salt