Ingredients For Pistachio-Crusted Rack Of Lamb With Pancetta Recipe
0.33000000000000007 cup Unsalted pistachios
1 tablespoon Chopped thyme
1.5 teaspoon Chopped Rosemary
0.33000000000000007 cup Extra virgin olive oil
Salt and freshly ground pepper
1.5 pound One rack of lamb, frenched
6 ounce Thinly Sliced Pancetta Or Bacon
Nutrition value
705
calories per serving
58 g Fat34 g Protein9 g Carbs4 g FiberOther
Current Totals
58 g Fat
34 g Protein
9 g Carbs
4 g Fiber
MacroNutrients
Carbs
9 g
Protein
34 g
Fiber
4 g
Fats
Fat
58 g
Vitamins & Minerals
Calcium
125 mg
Iron
7 mg
Vitamin A
90 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
9 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
2 mcg
Vitamin C
3 mg
Vitamin E
7 mg
Copper
0 mcg
Magnesium
68 mg
Manganese
0 mg
Phosphorus
367 mg
Selenium
7 mcg
Zinc
4 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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