Pistachio Crusted Rack Of Lamb Recipe

Name: Pistachio Crusted Rack Of Lamb Recipe
Total time: 55 min
Yield: 4
Cuisine: Indian

Recipe By The Spruce Eats

Impress your guests with this beautiful pistachio-crusted roast rack of lamb. Sweet, nutty pistachios are added to a traditional dijon mustard crust, which gives the lamb a great flavor and texture.

13 Rating -

Rate

Non Vegdiet

55minstotal

30minsPrep

25minsCook

55m.total

30m.Prep

25m.Cook

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Ingredients for Pistachio Crusted Rack Of Lamb Recipe

1/2 Racks of lamb
As required Kosher salt
As required Freshly ground black pepper
1/4 teaspoon Dried herbes de provence
1/4 tablespoon Vegetable oil
3/4 tablespoon Dijon mustard
0.17 cup Pistachios
1/2 tablespoon Plain bread crumbs
1/4 tablespoon Butter

Nutrition
value

206

calories per serving

16 g Fat7 g Protein9 g Carbs4 g FiberOther

Current Totals

Fat
16g
Protein
7g
Carbs
9g
Fiber
4g

MacroNutrients

Carbs
9g
Protein
7g
Fiber
4g

Fats

Fat
16g

Vitamins & Minerals

Calcium
68mg
Iron
2mg
Vitamin A
296mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
30mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
9mg
Copper
< 1mcg
Magnesium
47mg
Manganese
< 1mg
Phosphorus
156mg
Selenium
5mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By The Spruce Eats