Toasting the spices for this recipe wasn't hard at all, just make sure to watch them, about 5 minutes tops and they are done. They also make your house smell wonderful.
3 inch 1 -chunk of ginger, sliced and smashed with side of knife
1 tablespoon Sugar
1 tablespoon Fish sauce
1 pound Dried rice noodles
2 cup Bean sprouts, washed and tails pinched off
Fresh cilantrotops
0.5 cup Shaved red onions
0.5 Lime, cut into 4 wedges
Sriracha chili sauce
Hoisin Sauce
Nutrition value
1027
calories per serving
6 g Fat24 g Protein209 g Carbs19 g FiberOther
Current Totals
6 g Fat
24 g Protein
209 g Carbs
19 g Fiber
MacroNutrients
Carbs
209 g
Protein
24 g
Fiber
19 g
Fats
Fat
6 g
Vitamins & Minerals
Calcium
257 mg
Iron
9 mg
Vitamin A
1346 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
1 mg
Vitamin B9
186 mcg
Vitamin B12
0 mcg
Vitamin C
161 mg
Vitamin E
1 mg
Copper
1 mcg
Magnesium
177 mg
Manganese
11 mg
Phosphorus
567 mg
Selenium
42 mcg
Zinc
3 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
