Garlic Rosemary Pork Tenderloin Recipe

Recipe By Lively Table

Whether for a weeknight dinner or to serve for guests, this easy garlic and rosemary crusted pork tenderloin is sure to impress It's simple to make with only 5 ingredients and comes out flavorful and tender every time.

4.5
13 Rating - Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook

ingredients serves

3
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Ingredients For Garlic Rosemary Pork Tenderloin Recipe

Nutrition
value
88
calories per serving
9 g Fat< 1 g Protein< 1 g Carbs1 g FiberOther

Current Totals

  • 9 g Fat
  • < 1 g Protein
  • < 1 g Carbs
  • 1 g Fiber

MacroNutrients

  • Carbs
    1 g
  • Protein
    0 g
  • Fiber
    1 g

Fats

  • Fat
    9 g

Vitamins & Minerals

  • Calcium
    19 mg
  • Iron
    0 mg
  • Vitamin A
    12 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    0 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    2 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    4 mg
  • Vitamin E
    1 mg
  • Copper
    0 mcg
  • Magnesium
    11 mg
  • Manganese
    2 mg
  • Phosphorus
    4 mg
  • Selenium
    0 mcg
  • Zinc
    0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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