One-Pot Penne With Spinach, Ricotta, And Pine Nuts Recipe

Name: One-pot Penne With Spinach, Ricotta, And Pine Nuts Recipe
Yield: 6
Cuisine: Italian

Recipe By Martha Stewart

In this one-pot dish, the spinach cooks right in the pot with the pasta. Spoon ricotta onto each serving, and let your guests mix it up themselves.

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Ingredients For One-Pot Penne With Spinach, Ricotta, And Pine Nuts Recipe

0.33000000000000007 cup Pine Nuts
Coarse salt and freshly ground pepper
1 pound Spinach or plain penne pasta
1.5 pound Baby spinach, well washed
2 tablespoon Olive oil
1 cup Part Skim Ricotta Cheese

Nutrition
value

223

calories per serving

14 g Fat12 g Protein12 g Carbs5 g FiberOther

Current Totals

14 g Fat
12 g Protein
12 g Carbs
5 g Fiber

MacroNutrients

Carbs
12 g
Protein
12 g
Fiber
5 g

Fats

Fat
14 g

Vitamins & Minerals

Calcium
326 mg
Iron
7 mg
Vitamin A
4931 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
296 mcg
Vitamin B12
0 mcg
Vitamin C
57 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
196 mg
Manganese
3 mg
Phosphorus
239 mg
Selenium
13 mcg
Zinc
2 mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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