Gorgonzola dolce, or dolcelatte, is a creamy, slightly sweet blue cheese. look for it in specialty shops. if you can't find it, try regular gorgonzola, which will have a richer flavor.
Ingredients For Pears with Maple Walnuts and Gorgonzola Recipe
1.25 teaspoon Granulated sugar
0.25 teaspoon Coarse salt
1 tablespoon Unsalted butter
1 tablespoon Pure maple syrup
1 cup Coarsely chopped walnuts
4 Ripe red bartlett pears, halved lengthwise, cored, and cut into wedges
8 ounce Gorgonzola dolce, room temperature
Nutrition value
274
calories per serving
25 g Fat6 g Protein7 g Carbs3 g FiberOther
Current Totals
25 g Fat
6 g Protein
7 g Carbs
3 g Fiber
MacroNutrients
Carbs
7 g
Protein
6 g
Fiber
3 g
Fats
Fat
25 g
Vitamins & Minerals
Calcium
43 mg
Iron
1 mg
Vitamin A
18 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
1 mg
Vitamin B6
0 mg
Vitamin B9
24 mcg
Vitamin B12
0 mcg
Vitamin C
1 mg
Vitamin E
2 mg
Copper
1 mcg
Magnesium
72 mg
Manganese
1 mg
Phosphorus
162 mg
Selenium
4 mcg
Zinc
1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment