Peanut Amti Recipe

Recipe By Slurrp

Peanut Amti is a traditional Maharashtrian dish made with peanuts and spices. It is a flavorful and tangy curry that is perfect for a comforting meal. The peanuts are roasted and ground to a paste, which is then cooked with a blend of spices like cumin, coriander, and tamarind. The curry is thickened with coconut milk and garnished with fresh coriander leaves. This dish pairs well with steamed rice or roti.

4.8
11 Rating - Rate
Vegdiet
25minstotal
15minsPrep
10minsCook

ingredients serves

Ingredients For Peanut Amti Recipe

Directions : Peanut Amti Recipe

Cooking Directions

Cooking Tips

Storage and Serving

Nutrition
value
163
calories per serving
12 g Fat7 g Protein8 g Carbs5 g FiberOther

Current Totals

  • 12 g Fat
  • 7 g Protein
  • 8 g Carbs
  • 5 g Fiber

MacroNutrients

  • Carbs
    8 g
  • Protein
    7 g
  • Fiber
    5 g

Fats

  • Fat
    12 g

Vitamins & Minerals

  • Calcium
    55 mg
  • Iron
    2 mg
  • Vitamin A
    10 mcg
  • Vitamin B1
    0 mg
  • Vitamin B2
    0 mg
  • Vitamin B3
    3 mg
  • Vitamin B6
    0 mg
  • Vitamin B9
    28 mcg
  • Vitamin B12
    0 mcg
  • Vitamin C
    2 mg
  • Vitamin E
    0 mg
  • Copper
    0 mcg
  • Magnesium
    72 mg
  • Manganese
    3 mg
  • Phosphorus
    118 mg
  • Selenium
    1 mcg
  • Zinc
    1 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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