2 ounce Pecorino romano cheese, shredded, plus more for serving
2 Cloves Garlic
2 cup Frozen peas, thawed, divided
0.5 cup Toasted pine nuts, divided
0.25 cup Olive oil
0.5 teaspoon Kosher salt, plus more for water
Nutrition value
363
calories per serving
19 g Fat15 g Protein54 g Carbs6 g FiberOther
Current Totals
19 g Fat
15 g Protein
54 g Carbs
6 g Fiber
MacroNutrients
Carbs
54 g
Protein
15 g
Fiber
6 g
Fats
Fat
19 g
Vitamins & Minerals
Calcium
115 mg
Iron
3 mg
Vitamin A
402 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
0 mg
Vitamin B9
65 mcg
Vitamin B12
0 mcg
Vitamin C
36 mg
Vitamin E
2 mg
Copper
0 mcg
Magnesium
96 mg
Manganese
2 mg
Phosphorus
254 mg
Selenium
6 mcg
Zinc
2 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment