Ingredients For Pan-Seared Salmon With Kumquats Recipe
2.5 cup Kumquats, halved
2 tablespoon Sea salt
6 ounce 4 fresh salmon fillets, skin
1 Large navel orange
2 cup Water
5 tablespoon Extra virgin olive oil, divided
0.5 cup Thinly sliced shallots
Sea salt
Freshly ground black pepper
2 teaspoon Grated fresh horseradish or prepared horseradish
2 teaspoon Packed brown sugar
0.6699999999999999 cup Dry white wine
0.25 cup Fresh basil leaves, thinly sliced
0.5 Head radicchio, shredded
Nutrition value
344
calories per serving
22 g Fat10 g Protein19 g Carbs6 g FiberOther
Current Totals
22 g Fat
10 g Protein
19 g Carbs
6 g Fiber
MacroNutrients
Carbs
19 g
Protein
10 g
Fiber
6 g
Fats
Fat
22 g
Vitamins & Minerals
Calcium
90 mg
Iron
1 mg
Vitamin A
39 mcg
Vitamin B1
0 mg
Vitamin B2
0 mg
Vitamin B3
2 mg
Vitamin B6
64 mg
Vitamin B9
508 mcg
Vitamin B12
0 mcg
Vitamin C
44 mg
Vitamin E
3 mg
Copper
0 mcg
Magnesium
41 mg
Manganese
0 mg
Phosphorus
118 mg
Selenium
16 mcg
Zinc
0 mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
